IFSTAL project launch
The London launch of the Innovative Food Systems Teaching and Learning project (IFSTAL) took place on Thursday 22 October at the RVC’s Camden Campus. IFSTAL is the first inter-university collaboration in the UK that gives postgraduates a chance to study the entire food system. Barbara Haesler from VEEPH is the RVC lead academic supported by a number of colleagues in the Group.
Read the full story of the launch here.
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