Department: Pathobiology and Population Sciences

Campus: Hawkshead

Research Centres: Veterinary Epidemiology, Economics and Public Health

Ana is currently a lecturer in Veterinary Public Health and part of the Veterinary Epidemiology, Economics and Public Health group. She divides her time between developing VPH teaching and research. Her main interests are foodborne diseases, zoonoses and antimicrobial resistance. 

Ana completed her Veterinary Medicine degree in 2001 in the Universidade Tecnica de Lisboa, Portugal. She initially worked as a veterinary surgeon in a companion animal and exotic pets practice in Milan, Italy with the support of the Leonardo da Vinci European program. 

In 2003, she moved to the UK and undertook a Official Veterinary Surgeon (OVS) course at the University of Glasgow. She worked for over 2 years in Food Safety in red and white meat slaughterhouses, in Scotland and the North of England. In 2005, to broaden her knowledge, she enrolled a residency program in Veterinary Public Health by the University of Glasgow Faculty of Veterinary Medicine, where she worked in Production Animal Health and was involved activelly in public health teaching of undergraduate students. She also completed a taught masters in Veterinary Public Health.

In 2012, Ana completed a PhD at the RVC investigating extent and patterns of antimicrobial usage in dogs and cats in the UK. As part of her PhD she also conducted a qualitative study looking at intrinsic and extrinsic factors influencing decision-making by veterinarians when selecting antimicrobial therapy.

After her PhD, Ana worked as a researcher at the RVC in a EFSA tender with the COMISURV consortium developing scenario tree models to assess the role of meat inspection as a surveillance tool for animal health and welfare conditions in pigs and poultry. 

In October 2011, Ana pursued a traineeship at the European Medicines Agency (EMA) with the veterinary unit where she was involved in projects monitoring antimicrobial use and antimicrobial resistance in food-producing and companion animals.

Furthermore, she was a FETP (Field Epidemiology Training Program) fellow with Public Health England; during this period, she was involved in outbreak investigations, disease surveillance and research of infectious and zoonotic diseases in human populations. 

Ana is interested in antimicrobial usage and antimicrobial resistance. She is currently involved in research projects investigating the supply chain and governance of antibiotics in low and middle income countries (LMICs) and in the UK taking a One Health approach. She is also interested in interdisciplinary and participatory research of zoonotic and foodborne diseases.

Crotta M, Lavazza A, Mateus A and Guitian J. Quantitative risk assessment of hepatitis E: modelling the occurrence of viraemic pigs and the presence of the virus in organs of food safety interest. Microbial Risk Analysis, 2018; 9. pp. 64-74

Adenuga A, Mateus A, Ty C, Borin K, Holl D, San S, Duggan V, Clark M, Smith GJD, Coker R, Vaughn A and Rudge J. Seroprevalence and awareness of porcine cysticercosis across different pig production systems in south-central Cambodia. Parasite Epidemiol. Control. 2018 Feb; 3(1): 1-12.

Pomba C, Rantala M Greko C, Baptiste K, Catry, B, van Duijkeren E, Mateus A, Moreno M, Pyorala S, Sanders P, Teale C, Threlfall J, Kunsagi Z, Torren Edo J, Jukes H, Törneke, K. The public health risk of antimicrobial resistance transfer from companion animals. J Antimicrob Chemother 2017; 72: 957–968

Wall BA, Mateus A, Marshall L and Pfeiffer DU. FAO Technical Paper- Drivers, Dynamics and Epidemiology of Antimicrobial Resistance in Animal Production, 68 pages. Rome 2016.

Mateus A, Takahashi EA, Elkholly DA, Crotta M, Ekiri A, Guinat C, Patricio M, Marshall L, Ferreira JP, Stärk K, Guitian J. A systematic review to assess the significance of the food chain in the context of antimicrobial resistance (AMR) with particular reference to pork and poultry meat, dairy products, seafood and fresh produce on retail sale in the UK (FS102127). Nov 2016, 104 pages.

Buckland E, O’Neill D, Summers J, Mateus A, Church D, Redmond L, Brodbelt D. Characterisation of antimicrobial usage in cats and dogs attending UK primary-care companion animal veterinary practices, Vet Rec Nov 12, 2016.

Stärk K. D. C., Alonso S., Dadios N., Dupuy C., Ellerbroek L., Georgiev M., Hardstaff J, Huneau-Salaün A., Laugier C., Mateus A., Nigsch A., Afonso A., Lindberg, A. Strengths and weaknesses of meat inspection as a contribution to animal health and welfare surveillance. (Food Control Journal, Volume 39, May 2014, Pages 154–162).

Mateus A. L. P., Brodbelt D. C., Barber N., Stärk (accepted in Preventive Veterinary Medicine, with moderate corrections). Factors associated with antimicrobial use by veterinarians in dogs and cats in seven first opinion veterinary practice in the UK- A qualitative study.

Alarcon, P., Wieland, B., Mateus, A. and Dewberry, C. Pig farmers’ perceptions, attitudes, influences and management of information in the decision-making process for disease control (accepted in Preventive Veterinary Medicine, in press)

Knights C., Mateus A., Baines S. Current British veterinary attitudes to the use of prophylactic antibiotics in small animal surgery, Veterinary Record, 2012 Jun 23; 170(25): 646.

D., Fuentes V. L., Boswood A.,Hezzell M. J. Wrigglesworth D., Mateus A., Moonarmart W., Elliott J. Ultrasonographic measurement of flow-mediated vasodilation in dogs with chronic valvular disease Jones I., Journal of Veterinary Cardiology, 2012 Mar;14(1):203-10. Epub 2012 Feb 25

Huneau, Huneau-Salaün A., Laugier C., Dia M., Mateus, A.,Stärk, K., Alonso S., Elerbroek L., Lindberg A. in name of COMISURV. External Scientific Report submitted to EFSA (European Food Safety Authority) on the Contribution of meat inspection to animal health surveillance in poultry (Published on the 16th January 2012 in www.efsa.europa.eu ).

Ellerbroek, L., Mateus, A., Stärk, K., Alonso, S., Ann Lindberg. External Scientific Report submitted to EFSA on the contribution of meat inspection to animal health surveillance in Swine Prepared by COMISURV for EFSA. Accepted for publication 19th of August 2011. Published on the 3rd of October 2011 (80 pages). (http://www.efsa.europa.eu/en/supporting/doc/191e.pdf)

Mateus A. (in collaboration with the members from the FECAVA’s Working Group on Hygiene and Antimicrobial Use in Practice). Stewardship of antimicrobials and hygiene protocols in practice- Are we there yet? EJCAP, Vol 21 (1) April 2011, pages 90-97

Mateus A., Brodbelt D. C., Barber N., Stärk K. D. C. Antimicrobial usage in dogs and cats in first opinion veterinary practices in the UK, Journal of Small Animal Practice (2011) 52, 515-521
(Award paper: BSAVA Annual Awards 2012 Petsavers)

Mateus A., Brodbelt D. C., Stärk K. D. C. Evidence-based use of antimicrobials in veterinary practice In Practice, Vol 33 (5), May 2011, Pages 194-202

Lloyd D. H., Carlotti D. N., Loukaki K., Mateus A., Murphy P. A., Vilén.A. Development of multi-resistant bacteria and the threat to small animal practice. EJCAP, Vol 19 (2) October 2009: 101

Philbey A. W., Mateus A., Bexiga R., Barrett D. C., Haining H. A., McCandlish I. A., Thompson H. Renal dysplasia and nephrosclerosis in calves. Vet Rec. 2009 Nov 21; 165 (21):626-30

Mateus A., Taylor D. J., Brown D., Mellor D. J., Bexiga R., Ellis K. Looking for the unusual suspects: A Salmonella Dublin outbreak investigation. Public Health, Vol 122 (12), December 2008, Pages 1321-1323

Bexiga R., Mateus A., Philbey A. W., Ellis K., Barrett D. C., Mellor D. J. Clinicopathological presentation of cardiac disease in cattle and its impact on decision making. Vet Rec. 2008 May 3;162(18):575-80

Stear M. J., Belch A., Donskow-Schmelter K., Fitton L. A., Innocent G. T., Ishikane C., Mateus A., Murphy L., Rennie K., Smith A. and Sayers G. Detection of genes with moderate effects on disease resistance using ovine mhc and resistance to nematodes as an example. Veterinary Immunology and Immunopathology 2007, Vol 120, Issues 1-2, 15 November 2007, Pages 3-9

 

Ana is currently involved with BVetMed undergraduate teaching and is leader of the Pre-Harvest Risk Management (Year 3) and Meat Hygiene and Inspection (Year 4) strands. Futhermore, she is involved in the organisation and delivery of VPH teaching during rotations of BVetMed4 and final year. Ana is director for the European College of Veterinary Public Health (ECVPH) training programme at the RVC and provides supervision to ECVPH residents. She is currently part of both the Credentials and Exams committees of the ECVPH. She also tutors and supervises research undertaken by BVetMed undergraduate and MSc students. 

 

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