| 35-hour Short Courses by Distance Learning |
Courses Available
- Introduction to statistics and hypothesis testing [V35D001]
- Statistical aspects of study design and analysis of data [V35D002]
- Principles of veterinary epidemiological investigations and some descriptive epidemiological methods [V35D003]
- Design and analysis of epidemiological investigations – observational studies [V35D004]
- Design and analysis of epidemiological investigations – intervention studies [V35D005]
- Principles of farm animal economic analysis [V35D006]
- Tools for economic analysis [V35D007]
- Use of economic tools in epidemiology [V35D008]
- Sampling in epidemiological investigations [V35D009]
- Diagnostic decision making and making epidemiological disease and information management [V35D010]
- An introduction to risk analysis and risk assessment [V35F001]
- An overview of zoonotic diseases caused by parasites [V35F002]
- An overview of zoonotic diseases caused by bacteria, virus and rickettsia [V35F003]
- Principles of food safety control and antibiotic resistance [V35F004]
- Control of food safety – red meat and poultry [V35F005]
- Control of food safety – eggs, milk and milk products [V35F006]
- Development of a disease control programme – salmonella in pigs [V35F007]
- Development of a disease control programme – bovine TB [V35F008]
- Risk analysis using @RISK software [V35G001]
- Animal Health Analysis and Database Management on Farms [V35G003] Available 2012
- Welfare issues in systems involving confinement [V35A003]
- Welfare issues in extensive farming systems [V35A004]
- Animal transport and slaughter – critical welfare considerations [V35A005]
Course Materials
All course materials will be posted to you and which will include both a Study Guide and Reader.
Computer Requirements
There is no minimum computer requirement for these courses.
Access to a computer and the Internet is useful for online library access.
Assessment
- Examination
There is no written examination.
- Assignment
Assessment is by a short paper, consisting of 8 questions.
